Mono Bakery Equipment
Champion
Confectionery > Pastry sheeters & Forming Machines > Champion Forming Machine
Description
Our Champion range of pie and tart forming machines are completely hand operated units, to make up to 400 shells per hour. Other semi automatic machines are available upon request, with capacities of 2000 shells per hour.
The Champion range is a tried and tested range of machines for manually moulding pastry into a wide variety of pastry products. Round, oblong, rectangular and square containers can be accommodated within the size capacities of the individual machines.
Top Features
- Wide range of dies available
- Quick change over of dies
- Easy to clean
