THE BAKE ZONE

The Perfect Solution for Stores with No Back-of-House Space for an ISB

The self-contained baking and merchandising system for shop Floors

MONO’s The Bake Zone system has been designed to provide the perfect solution for stores that simply don’t have enough back-of-house space to install even the smallest in-store bakery (ISB).

The Bake Zone unit enables stores to add a very lucrative product range, which not only helps to boost footfall but also helps to increase average basket values, by providing impulse buys at key times of the day.

The truly enticing aroma of freshly baked products like croissants, pain au chocolat, cinnamon swirls, pasties and bread rolls wafting at customers as they enter the store, not only stimulates their senses but also generates a great sales opportunity.

At just 1.2m wide, the self-contained Bake Zone system can be sited anywhere convenient in the store, even in an alcove, and requires just two standard 13Amp sockets to operate.

Contact Us

For further information on this product or to request a quotation please email: sales@monoequip.com

Features
Specifications
Brochures

— Standalone unit be be placed anywhere in the store

— Includes a 3-tray 13Amp convection oven

— Standard single phase, 13Amp power supply needed

— Integrated Rack for storing products before and after baking

— 6 x Product Merchandising Cassettes with integrated lighting

— 2 x Merchandising Shelves for packed ISB goods

— Customisable pull-out safety panel for customer protection

— Heat-resistant blind for use when the oven is baking or still warm

— Integrated areas for customer tongs, bags, oven gloves & crumb tray

— Stainless steel construction for easy cleaning

— The perfect solution for stores with no back-of-house space for an ISB

— The unit can be positioned anywhere there's 13 Amp power supplies

— Provides additional product lines to boot footfall and increase basket values

— Crates a point-of-interest and theatre in the store

— The aroma of freshly-baked goods greets customers as they enter the store

— Entices customers to purchase freshly baked products

— Reinforces the opinion that ISB goods are freshly baked in store

— Small batches can be baked when required to minimise wastage

— Engages the customer to select their own choice of product

— Provides advertising opportunities on heat resistant blind and safety panel

Unit Specifications
Width (mm)	1,239
Height (mm)	1,908
Height to Oven Shelf (mm)	1,203
Depth Safety Panel Closed (mm)	753
Depth Safety Panel Open (mm)	1,173
Product Merchandising Cassettes	6
Product Display Shelves	2
Self-Serve Tongs	2
Oven Glove Holder	Yes
Integrated Cooling Rack	Yes
Space for Product Bags	Yes
Customisable Safety Panels	Yes
Customisable Heat Resistant Bling	Yes

Oven Specifications
Oven Controller	Digital
Temperature Range	50-260^oC
Programme Storage Capacity	10
Oven Tray Size (mm)	465(w) x 350(d)
Gap Between Shelves (mm)	80
Gastronorm GN 2/3 Compatible	Yes
Audible Bake Alarm	Yes
Bi-Directional Fan	Yes
Double Glazed Door	Yes
Cool-touch Door Handle	Yes
Door Microswitch	Yes

Electrics
Falcon FE3D Convection Oven	Single Phase, 13Amp
kW Rating	2.65
Cassette Lighting	Single Phase, 13Amp

The Bake Zone Fact Sheet

Features

Specifications

Brochures