MONO Equipment's video library provides a wonderful insight into the capabilities and user-friendliness of some of our most popular pieces of equipment. We hope you find them interesting and informative.
MONO Omega Plus with Wirecut Confectionery Depositor
Ideal for bakers, confectioners, caterers and hoteliers who need a competitive edge, MONO Equipment's Omega Confectionery Depositor is designed to produce an almost endless array of high quality products by replicating the traditional time-consuming hand movements of the master confectioner - effortlessly - with speed and reliability.
MONO Epsilon Tabletop Confectionery Depositor
Mono Equipment's Epsilon Confectionery Depositor can produce an endless variety of mouthwatering cakes, confectionery and biscuits in minutes - with minimum training. This innovative machine is the smallest tabletop depositor on the market today, requiring less than 1m2 of space in which to operate.
MONO BX Eco-Touch Convection Oven
MONO Equipment's BX Eco-Touch Convection Ovens feature the very latest energy-saving technology and are used by many of the UK's leading supermarket chains, restaurants, bakeries and food-2-go outlets.
MONO Fusion Bread Plant
MONO's Fusion Bread Plant comprises a Volumetric Divider, an Intermediate Prover and a Combination Moulder, and is the ideal solution for the medium sized bakery producing a range of products including tin breads, bloomers, batons and French sticks.